Cooking Steps

1. 

   Step1:Heat the oil. Put two spoonfuls of sugar. Stir fry over low heat to get the color of sugar. Add the wing root and fry to get the oil.

2. 

   Step2:Put in the onion, ginger and garlic. Simply stir fry. Let each side of the wing root be fully fried.

3. 

   Step3:Cut the dried chilli into sections. Put it in the pot together with Douchi (from supermarket activities)

4. 

   Step4:Heat the water. Cover the wing root. You can add more water to your partner who likes rice with broth in braised chicken. Put in two spoons of salt, one spoonful of cooking wine, one spoonful of oil consumption, two spoonfuls of soy sauce, one spoonful of soybean paste and one spoonful of sugar. After boiling, cover the pot and turn to medium low heat for 15 minutes. Take this time to prepare the vegetables to be added.

5. 

   Step5:Wash and peel the vegetables. The white one in the upper right corner is sweet potato. (add sweet potato. It will smooth the excessive saltiness and sweetness. Integrate all tastes. Increase the sweetness that white sugar does not have. Colleagues can't stop praising. Braised pork + potato + sweet potato. It's also different. You can try it.

6. 

   Step6:Cut mushrooms. After the mushroom stem is removed, boil it together. The taste is excellent. Lentinus edodes are resistant to cooking and absorb meat flavor. Join at 15 minutes.

7. 

   Step7:Potatoes, sweet potatoes and carrots are cut into hobs. Chop the onions. Tear the sharp pepper with your hands. If chopsticks can be inserted thoroughly, put in sweet potatoes, carrots, stir fry and cover the pot. Put in the potatoes in five minutes.

8. 

   Step8:Put in the onion in two minutes. Stir fry and cover.

9. 

   Step9:Potatoes, sweet potatoes, without hard core. Stir fry with peppe

10. 

    Step10:Turn off the fire manually.

11. 

    Step11:Serve a bowl of rice noodles. Enjoy your life.