Black sesame pastry

milk:240g white face:200g corn flour:50g black sesame:50g sugar:40g walnuts:moderate amount big red date:4 https://cp1.douguo.com/upload/caiku/e/1/a/yuan_e15402dd5cc0a49643184d73d7b0af1a.jpg

Black sesame pastry

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Black sesame pastry

Nutrition, nutrition, nutrition The words make three meals by yourself are printed in my mind every day. Black sesame mixed pastry. We can see if the nutrition is more comprehensive. Let's do it~

Cooking Steps

  1. Step1:The sesame seeds shall be black and ripe. They shall be ground into powder shape with a blende

  2. Step2:Milk, sugar and yeast are stirred evenly. Let the yeast mel

  3. Step3:Add white flour, corn flour, black sesame powde

  4. Step4:Mix wel

  5. Step5:Take a 6-inch open bottom cake mold. Brush the bottom with oil. Pour in the batter. Smooth it. Cover the fermentation well

  6. Step6:Ferment to 8% of mol

  7. Step7:The surface is decorated with dates and walnuts. You can decorate it with any dry fruit you lik

  8. Step8:Put in the steamer. Steam for 30 minutes after boiling. Simmer for 5 minutes after the fire is cut off

  9. Step9:Take it out after steaming. You can take it out after making a circle in the mold

  10. Step10:It's complete. It's deliciou

  11. Step11:Finished produc

  12. Step12:Deliciou

Cooking tips:The soft and hardness of the cake can be adjusted by itself. If you like to eat a little, you can add less 10 grams of milk. If you like to eat a little soft, you can add more milk. No problem. The surface of the cake can be decorated with any dried fruit. There are skills in making delicious dishes.

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How to cook Black sesame pastry

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Black sesame pastry recipes

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