Steamed cabbage ~

cabbage:8 chili:the pickled peppers or the flavor garlic:8 onion:8 oil:8 salt:8 raw:8 https://cp1.douguo.com/upload/caiku/f/f/8/yuan_ff15a37437f09e8df0d9af01238d94d8.jpg

Steamed cabbage ~

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Steamed cabbage ~

1.13 this is a story shocked by the first snow in Weihai this year The snow is really heavy. Although there is no white on the ground, the roof is white Weihai, once known as snow nest, has no dignity Don't laugh at the Yantai nearby. You're not as good as someone else's Weihai even though it's snowing

Cooking Steps

  1. Step1:Take out the remaining fan

  2. Step2:Depending on the situatio

  3. Step3:Pour some hot water for a bubbl

  4. Step4:I'm busy trying to get rid of cabbag

  5. Step5:It's OK to tear. It's OK to cut. It's OK to strip. It's OK to block

  6. Step6:The gang can be separated from the leave

  7. Step7:Put it on or under the foam fan

  8. Step8:Spread the leaves agai

  9. Step9:Core cutting in the middle, put everything on the tabl

  10. Step10:Put water in the pot to boil. Throw cabbage in and steam for about five minutes

  11. Step11:Cut some leek

  12. Step12:Cut some more garli

  13. Step13:Cut some hot pepper. The red one will do

  14. Step14:Put oil in the pot and heat it. Throw in the onion, garlic and pepper

  15. Step15:Fried to fragran

  16. Step16:Add some soy sauce and salt according to your taste. Grill wel

  17. Step17:Add water and boil it according to the amount of cabbage. You can taste it quietly. If you lack something, add it quickly

  18. Step18:No problem, you can water the steamed cabbage

  19. Step19:Steam for another five minutes or so, then you can turn off the fire and come out to eat

  20. Step20:Well The fans are delicious

  21. Step21:Come on, open your mout

  22. Step22:Red pepper is so beautiful. It comes from the hear

Cooking tips:There are skills in making delicious dishes.

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How to cook Steamed cabbage ~

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Steamed cabbage ~ recipes

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