Pork and vegetable rolls

streaky pork:150g carrot:half soybean oil:a few chili sauce with minced garlic:moderate amount cilantro:100g Flammulina velutipes:100g garland:a few https://cp1.douguo.com/upload/caiku/7/4/2/yuan_74885bb6b119a18c42cbe42b3eed1e92.jpg

Pork and vegetable rolls

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Pork and vegetable rolls

Cooking Steps

  1. Step1:Sliced pork. Carrot. Sliced. Parsley. Wash and cut. Blanch the Flammulina mushroom in boiling water. Cool it. Vegetables are the same length. Put the carrot, coriander and Flammulina mushroom on the top of the meat and roll them up.

  2. Step2:After rolling, fix the meat roll with coriander. Or fix it with toothpick.

  3. Step3:Put the oil in the electric pancake pan.

  4. Step4:Pan fry it on both sides. You can dish it.

  5. Step5:Garland garland with garland, mashed garlic and chili sauce on the meat roll. It's done.

Cooking tips:Don't cut the meat too thick. It will affect the taste. There are skills in making delicious dishes.

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Pork and vegetable rolls recipes

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