Chinese Food
Fish flavored shredded pork (chicken version)
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Cooking ingredients
Cooking Steps
Step1:Cut scallion, ginger and garlic into foam. Shred carrot, green pepper, agaric, chicken and salt starch.
Step2:Pour right amount of cooking oil. Stir fry chicken for a while. Pour in carrot shreds, agaric, four or five drops of soy sauce, bean paste and green pepper. Continue to stir fry. Then pour in the mixed starch juice. Take the juice out of the pot.
Cooking tips:There are skills in making delicious dishes.
