Chinese Food

Cooking Steps

1. 

   Step1:Here it is. Just press the whole stuffing. Stir fry it u

2. 

   Step2:When the stuffing is ready, throw it aside and let it cool. Take a bowl and pour some noodles on it. Add a little salt

3. 

   Step3:Pick and pull wel

4. 

   Step4:Pour boiling water in and pull it like thi

5. 

   Step5:Cool it a little. Knead it carefully into a smooth dough

6. 

   Step6:Pull out some noodles according to the size you like, roll them out into pancakes or pancakes, put some stuffing in them, and wrap them up

7. 

   Step7:Use the rolling pin to gently roll the wrapped buns or big buns into pancake

8. 

   Step8:Sprinkle sesame seeds on i

9. 

   Step9:Just throw the pancake into the pan and bake it well

10. 

    Step10:If the stuffing is not fried well and not dried well, then one roll

11. 

    Step11:It should be like this It's very headstrong. It's very difficult to roll thin if you don't follow the routin

12. 

    Step12:It's also very difficult to coo

13. 

    Step13:But it should be delicious If I remember correctl

14. 

    Step14:It looks delicious with lots of fillings ~ well, I'm sure I remember.

15. 

    Step15:It's thinner and crisper, and it's more fun to ea

16. 

    Step16:Come on, open your mout