Chinese Food

Cooking Steps

1. 

   Step1:Cut potatoes into thin slices. Wash them several times. Wash off the starch on the surface. Then blanch them for use.

2. 

   Step2:Heat up the oil and fry the chips a little.

3. 

   Step3:Oil the pot. Spread the sliced onion on the bottom. Then put the sausage in turn. Spread the potato slices.

4. 

   Step4:Put all the ingredients into a small bowl and mix well.

5. 

   Step5:Pour the prepared ingredients into the pot. Turn on the small fire and cook slowly.

6. 

   Step6:Finally put the chives out of the pot.

7. 

   Step7:Mix wel

8. 

   Step8:With ric

9. 

   Step9:Move.