Chinese Food
Cream cake
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Cooking ingredients
Cooking Steps
Step1:Prepare a Qifeng cake first.
Step2:Then I will buy the ready-made cream. Use a scraper to spread the cream.
Step3:It must be smoothed.
Step4:After the cream is applied to the top and side, put the remaining cream into the mounting bag. Extrude the pattern. If there is any remaining, extrude it to the side.
Step5:Just put the strawberries on. Put the raisins if you want.
Step6:Finished product.
Cooking tips:When you squeeze the pattern, you must be careful. If you choose, it will not look good. There are skills in making delicious dishes.
