Chinese Food

Cooking Steps

1. 

   Step1:Material preparatio

2. 

   Step2:Shredded carro

3. 

   Step3:Cucumber slice

4. 

   Step4:Cut dried tofu into cube

5. 

   Step5:Coriander leaves to sta

6. 

   Step6:Hot dried tof

7. 

   Step7:Scald the coriander ste

8. 

   Step8:Roll the lettuce, cucumber and carrot into the dried tofu and tie them tightly with coriander ste

9. 

   Step9:Soy sauce serve

10. 

    Step10:Carrot slice

11. 

    Step11:Embossin

12. 

    Step12:Pendulu

13. 

    Step13:Boil water. Add salt and oi

14. 

    Step14:Scald the lettuc

15. 

    Step15:Add oyster sauce, Shuidian powder, sugar, soy sauce and then water the sauc

16. 

    Step16:Set the table to wor