Perch with garlic

bass:1 onion:1 ginger:1 block garlic:moderate amount salt:2 scoops oil:moderate amount delicious:moderate amount chicken essence:1 spoon beer:moderate amount chili:2 https://cp1.douguo.com/upload/caiku/8/2/4/yuan_8268680f6d32542345d1857c733d40a4.jpg

Perch with garlic

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Perch with garlic

When it comes to food, there's nothing to do but cooking to make it clear. Do you like fish?

Cooking Steps

  1. Step1:Remove the scales from the fresh bass, wash it, and change the knife into a plat

  2. Step2:Then cut a small amount of onion, ginger and red pepper into small pieces, and cut garlic into small pieces. Mix with hot oil and stir well

  3. Step3:Put large pieces of green onion, ginger, salt, chicken essence to taste, pour in a small amount of beer, and finally spread the fish evenly with the prepared garlic

  4. Step4:It's time to steam in the steamer for 10-15 minutes, dribble a small amount of delicious soy sauce into the fish when it's cooked, and then spread a layer of hot oil, and enjoy the delicious food

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Perch with garlic

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Perch with garlic recipes

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