Mutton soup

ribs:500g shallot:moderate amount salt:moderate amount cilantro:moderate amount pepper:moderate amount https://cp1.douguo.com/upload/caiku/f/6/a/yuan_f610241396c2e6b5a8eaa8891adec70a.jpg

Mutton soup

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Mutton soup

Simple mutton soup, stewed mutton, seasoned with salt and pepper.

Cooking Steps

  1. Step1:Prepare rib

  2. Step2:Rinse. Cut into small sections

  3. Step3:Put water in the pot. When the water is hot, put the mutton into the boiling water

  4. Step4:Cook until the mutton floats

  5. Step5:Pour out the water for cooking the mutton. Rinse the ribs with clear water

  6. Step6:Put enough water in the pan. Put it on the fire. Start cooking

  7. Step7:Turn the water to medium low heat after boiling. Cook for about an hour and a half until the mutton is easily inserted with chopsticks

  8. Step8:Prepare chopped scallion and coriander

  9. Step9:In the bowl, turn in some chopped green onion and cilantro. Pour into the boiling mutton soup

  10. Step10:Season with salt and pepper

  11. Step11:A hot mutton soup for one night.

Cooking tips:You need to blanch the mutton first. You don't need any seasoning when cooking it. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Mutton soup

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Mutton soup recipes

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