Chinese Food

Cooking Steps

1. 

   Step1:Prepare rib

2. 

   Step2:Rinse. Cut into small sections

3. 

   Step3:Put water in the pot. When the water is hot, put the mutton into the boiling water

4. 

   Step4:Cook until the mutton floats

5. 

   Step5:Pour out the water for cooking the mutton. Rinse the ribs with clear water

6. 

   Step6:Put enough water in the pan. Put it on the fire. Start cooking

7. 

   Step7:Turn the water to medium low heat after boiling. Cook for about an hour and a half until the mutton is easily inserted with chopsticks

8. 

   Step8:Prepare chopped scallion and coriander

9. 

   Step9:In the bowl, turn in some chopped green onion and cilantro. Pour into the boiling mutton soup

10. 

    Step10:Season with salt and pepper

11. 

    Step11:A hot mutton soup for one night.