Chinese Food
Millet congee with lean meat
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Cooking ingredients
Cooking Steps
Step1:Wash millet and add 1000ml wate
Step2:Wash the scallops (without soaking, just pinch them with your hands
Step3:Pork cho
Step4:Put all the ingredients in the pressure cooke
Step5:Fire up to steam and steam to small fire for 5 minutes
Step6:Moderate salt (good taste
Cooking tips:You can cook for a short time in the morning. You have skills in cooking.
