Cooking Steps

1. 

   Step1:Prepare all materials and tool

2. 

   Step2:Separation of yolks and white

3. 

   Step3:Egg white A kind of Whisk sugar until it has horn (no oil, no water, no egg yolk in the container, otherwise it won't beat

4. 

   Step4:Egg yolk A kind of White sugar A kind of oil A kind of milk A kind of Low gluten powder A kind of Cocoa powder A kind of Just beat the egg whit

5. 

   Step5:Shake a few times, shake out the bubbles, put them into the oven and bake for 60 minutes at 140 degrees

6. 

   Step6:Turn the grinding tool upside down and cool it completely before demoulding, otherwise the cake will collapse easil

7. 

   Step7:Cut two knives to make three layers of cream, two layers of blueberry sauce, and mount the cream on the surfac