Chinese Food

Cooking Steps

1. 

   Step1:Prepare half chicken slices. Prepare two spoons of pepper. Slice ginger and garlic.

2. 

   Step2:Stir fry red pepper until dr

3. 

   Step3:Pour oil into the pot. Put the diced chicken into the pot. Fry slowly over medium hea

4. 

   Step4:Chicken is a little tight. Add ginger and garli

5. 

   Step5:Stir fry until discolored. Add two tablespoons of raw and half of old soy sauce to taste. Stir fry for one minut

6. 

   Step6:The chicken turns golden. Put pepper in the pot. Stir fry for one minut

7. 

   Step7:When the pepper is tasty, pour in the fried peppe

8. 

   Step8:Finally out of the pot. Sprinkle some sesame seed