Chinese Food
Double cooked pork
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Cooking ingredients
Cooking Steps
Step1:Slice pork slices. Put pepper in the pot. Put pork slices in the pot after boiling. Cook and cool. Set aside. Cut ginger into large pieces. Cut pepper and garlic into sections with scalpel instead. Set aside. Put Pixian bean paste, sweet noodle paste and sugar into a small bowl and work well. Set aside.
Step2:Prepare the broth.
Step3:Frying fat under the meat pan overflows. Remember not to fry for too long. The meat is easy to fry dry.
Step4:Out of the po
Cooking tips:There are skills in making delicious dishes.
