Cooking Steps

1. 

   Step1:An egg yolk A kind of Stir the milk evenly and heat it to unifor

2. 

   Step2:Heat the cheese, melt it, add sugar and stir well, then add a little corn starch to thicken it. I didn't add cream cheese. I thought it would be too thick and a little greasy. If you like the mellow taste, you can reheat the cream cheese

3. 

   Step3:On the toast, I sprinkled sugar on it.

4. 

   Step4:In the middle layer of the oven, 200 degrees up and down for 10 minutes (just color the surface