Huangjihuang three juice stew pot

chicken wings:6 onion:half carrot:1 potatoes:2 small sweet potato:2 red pepper:1 millet pepper:3 (add according to personal taste) garlic cloves:1 header ginger:57 cilantro:1 oyster sauce:3 scoops sweet bean paste:3 scoops ketchup:1.5 spoon honey:1 spoon salt:1 spoon cooking wine:1 spoon soy sauce:1 spoon https://cp1.douguo.com/upload/caiku/1/b/c/yuan_1bb90466d1a4156b2711f2e7de559ecc.jpg

Huangjihuang three juice stew pot

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Huangjihuang three juice stew pot

Cooking Steps

  1. Step1:Cut two sides of chicken wings. Add ready-made marinade to marinate (no cooking wine + soy sauce + sugar). Cut all vegetables into the hob. Cut a little bigger. Don't cut too smal

  2. Step2:Add butter to the pot, heat the pot, add garlic and ginger to the pot. Stir fry the vegetables in the pot. Add water. It's no more than half of the vegetables. Put the marinated chicken wings into the pot. Simmer for 10 minutes in a low heat

  3. Step3:In ten minutes, pour the mixed three juices (all mixed in the materials) on it. Stir fry and simmer for five minutes. The

  4. Step4:Add coriander, sesame and other decorations. Open the po

Cooking tips:There are skills in making delicious dishes.

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How to cook Huangjihuang three juice stew pot

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Huangjihuang three juice stew pot recipes

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