Chinese Food

Cooking Steps

1. 

   Step1:Wash the material for us

2. 

   Step2:Pork, carrot, onion, chopped bamboo shoots and seasonin

3. 

   Step3:Refrigerate the fresh shrimps. Remove the shells and marinate the

4. 

   Step4:Clear noodles, starch, a little salt and boiled water mix wel

5. 

   Step5:Mix with a little lard agai

6. 

   Step6:Wrap with plastic wrap. Wake up for 20 minute

7. 

   Step7:Mix the original pork stuffing with shrimp meat and start wrapping i

8. 

   Step8:Cut the powder into small piece

9. 

   Step9:Unfold the dough slowly with a knif

10. 

    Step10:Add stuffing and wra

11. 

    Step11:Steam in boiling water for 10 minute

12. 

    Step12:Open to ea