Chinese Food
Steamed chicken with Cordyceps flower
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I want to eat it. As my elder sister, it's specially customized for the distance.
Cooking ingredients
Cooking Steps
Step1:Put the soy sauce, flour and red rice wine into the chicken for about 10 minutes.
Step2:Add shredded ginger, cloud fungus and Cordyceps flowers to the chicken, mix well and marinate for half an hour.
Step3:Steam gently for about 10 minutes. Steam on a low heat for another 5 minutes before leaving the pot.
Cooking tips:Steam chicken without oil. When the chicken is steamed, it will give out oil. It's better to steam over the medlar. There are skills in making delicious dishes.
