Fried clam

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My husband's food and wine

Cooking Steps

  1. Step1:Boil it with boiling water. Hua ha's mouth is open. You can take it out.

  2. Step2:Prepare the necessary ingredients.

  3. Step3:When the oil in the pot is 60% hot, stir fry the onion, ginger and garlic to make it fragrant. Stir in the shredded chili to make it hard and paste slightly.

  4. Step4:Join huaha. (the stir fried here is too enchanting.). Mix oyster sauce, soy sauce, salt and a little water into sauce. Pour into the pot. Stir well.

  5. Step5:The fragrant huaha has been delivered. It's necessary to drink.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Fried clam

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Fried clam recipes

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