Fried clam

clam:350 ginger:30 garlic:4 blocks scallion:1 dried pepper:8 oyster sauce:2 scoops raw:a few salt:a few cilantro:50g https://cp1.douguo.com/upload/caiku/9/3/f/yuan_93684e665b7cf1059be95c14f1b2576f.jpeg

Fried clam

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Fried clam

My husband's food and wine

Cooking Steps

  1. Step1:Boil it with boiling water. Hua ha's mouth is open. You can take it out.

  2. Step2:Prepare the necessary ingredients.

  3. Step3:When the oil in the pot is 60% hot, stir fry the onion, ginger and garlic to make it fragrant. Stir in the shredded chili to make it hard and paste slightly.

  4. Step4:Join huaha. (the stir fried here is too enchanting.). Mix oyster sauce, soy sauce, salt and a little water into sauce. Pour into the pot. Stir well.

  5. Step5:The fragrant huaha has been delivered. It's necessary to drink.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Fried clam

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Fried clam recipes

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