Stir fried pig tongue with garlic recipe

Stir fried pig tongue with garlic

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Cooking ingredients

streaky meat:500g

slender green pepper (spicy):4

garlic sprouts:about half a kilo (depending on your preference)

pepper:a small number (not if necessary)

ginger slices:45 slices

minced garlic:23 small

old Ganma Douchi hot sauce:23 porcelain spoon

Pixian bean paste:2 porcelain spoon

salt:moderate amount

sugar:a handful

cooking oil:moderate amount

Cooking Steps

Step1:Slice the pig tongue after scaldin

Step2:Stir fried garli

Step3:Add millet pepper and sal

Step4:Stir fry pig tongu

Step5:Add some salt and stir fry for a while. The color has change

Step6:Add garlic sprout

Step7:Stir evenl

Step8:Finished product drawin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried pig tongue with garlic

Chinese food recipes

Stir fried pig tongue with garlic recipes

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