Chinese Food
Stewed tofu with diced yellow peppers
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Cooking ingredients
Cooking Steps
Step1:Fish cooking wine, salt and soy sauce marinate for 10 minute
Step2:Pour the oil into the pot. Fry the fish when it is 70% hot. Add water to the fish after frying. Add all kinds of seasonings. When the water is boiling, put the cut tofu into the pot. Stew for 20 minutes in medium and low heat
Step3:Put in the wax gourd. Cook until the wax gourd becomes transparent and the soup becomes less
Cooking tips:There are skills in making delicious dishes.
