Chinese Food
Homemade meat pine baby growth supplement
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Dear moms, I'm your good friend. In order to save the appetite of cute children, we have studied more than 1000 recipes. At least one group of recipes is updated every week. The nutrition is balanced and the color is rich. The main thing is easy to use. If you have questions about parenting, food making, health preservation, etc., you can consult me. My only wechat-2518643480. The meat floss is not as complicated as the parents think. The whole food materials and production process are very simple. In fact, you can give your children and family clean and nutritious meat floss with your hands at home.
Cooking ingredients
Cooking Steps
Step1:Wash pork hind legs and cut into 2cm cubes of scallion. Slice ginger and prepare the ingredients. Mix the salt and sugar together and mix well. Set asid
Step2:Put the meat into a clean pot. Add the scallion and ginger slices, cooking wine, and then add the water and heat to boil. Skim off the foam. Then turn the medium heat to boil (until it is easily pierced with chopsticks) and remove the meat. Drain the water and cool down
Step3:Put the cold meat into the fresh-keeping bag and roll it repeatedly with a rolling pin until it becomes small pieces
Step4:Put it into a clean container. Carry out secondary processing. Tear it up by hand (the finer the better
Step5:Take the pan. Pour in the right amount of oil (if there is no fat in the meat, pour more oil. The meat floss will not be too dry). Then spread the shredded meat on it evenly and bake on a small fire
Step6:While baking, stir and press with a shovel. Steam to dry the moisture in the meat pile
Step7:Spread the roasted meat floss on the container. Cool and seal.
Step8:With porridg
Step9:Nutritious and deliciou
Step10:Life is so beautiful. Let's enjoy it.
Cooking tips:Warm reminder-1. This product is recommended for babies over 10 months to eat. 2. This product can be used with porridge, steamed bread or bread. It can also be eaten directly. 3. It takes a little time to tear the meat fluff by hand. You can start children to tear it together. It's convenient. Let's do it. My only wechat-251864348 has skills in making delicious dishes.
