Oreo cream popsicle

yolk:4 sugar:100g light cream:485g Oreos:12 pieces (24 pieces) homemade condensed milk:20g milk:325g cocoa powder:1g https://cp1.douguo.com/upload/caiku/d/4/0/yuan_d4f2b2a3dc11c9309a327d35e69c6400.jpeg

Oreo cream popsicle

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I made this delicious summer relief for the May day trip. Now the sun in Beijing is as warm as summer.

Cooking Steps

  1. Step1:Add sugar and milk to egg yolk, heat and stir until sugar melt

  2. Step2:Turn off the fire after the egg paste boil

  3. Step3:Add to condensed milk by heat, stir and mel

  4. Step4:Filter and cool the batter for standb

  5. Step5:Remove the stuffing and roll the Oreo biscuits into small pieces that you like. But they can't be pressed into powder

  6. Step6:I like bigger cookie crumb

  7. Step7:Cuisinaid popsicle mold read

  8. Step8:Take out the cream from the refrigerator and pour it into the egg basi

  9. Step9:Cream to 80

  10. Step10:Mix with the cooled batte

  11. Step11:Add cocoa powde

  12. Step12:Add the Oreo biscuits and mix wel

  13. Step13:Fill them with molds. Shake them up and down for a few times. Put the remaining batter into a bowl. It's good to dig the ball and eat

  14. Step14:Just refrigerat

  15. Step15:Finished product displa

  16. Step16:This is a picture taken during today's outing

  17. Step17:More beautiful on the gras

Cooking tips:There are skills in making delicious dishes.

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How to cook Oreo cream popsicle

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Oreo cream popsicle recipes

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