Chinese Food
Colorful glutinous rice egg
(103048 views)
My colleague gave me some red glutinous rice planted in the terrace. Does this glutinous rice have a very fragrant taste? It's a little harder than the ordinary glutinous rice. Especially the steamed glutinous rice is very delicious. Today, use it to make the colorful glutinous rice egg. There will be a surprise.
Cooking ingredients
Cooking Steps
Step1:Chop carrots. Wash green beans and corn. Soak red glutinous rice half a day in advance.
Step2:Wash the salted duck eggs.
Step3:The salted duck egg is tapped gently from the big one. Open it carefully. Why should it be tapped from the big one? It's because the big one will be a little empty. It's easier to break the eggshell from there. Then pour out the protein.
Step4:Put the four materials together in a big bowl.
Step5:Slice the sausages and cut them into pieces. Put them into a large bowl together. Then put in brine, salt, thirteen spices, lard and mix them evenly.
Step6:Pour the well stirred ingredients into the egg.
Step7:Steam in a pressure cooker for 10 minutes. In order to make the duck egg face up steadily, I put some sweet potatoes together to steam.
Step8:It's very delicious after leaving the pot.
Step9:Finished product.
Step10:Finished product.
Cooking tips:There are skills in making delicious dishes.
