Chinese Food
Fish with cornmeal
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Summer is coming, dry this bowl of noodle fish, cool and happy summer
Cooking ingredients
Cooking Steps
Step1:Prepare onion, ginger, garlic, coriander, corn flour, carrot, lettuce, tomato, fungus, all as shown in the pictur
Step2:First put the corn flour into cold water and stir it into a paste pot. Boil the water, pour the paste into the pot with water and stir continuously, then evenly spread and stir the dry corn flour to a very viscous level
Step3:Hang the sticky corn batter in the air a little bit and pour it into the drain spoo
Step4:Pour onion, ginger and garlic into the pot and stir fry Microsoft with carrot firs
Step5:Put agaric, tomato and lettuce in turn, add salt, pepper, soy sauce and a little sugar to improve the tast
Step6:Add boiling water and turn on / off the fir
Step7:Scoop out the fish with a leaky spoon, drain the water as clean as possible and pour it into the marinad
Step8:At last, add the fresh and warm fish with coriander, and you will have a good nutrition. Please give me more support
Cooking tips:1. Pour corn flour paste into boiling water. It must not be dry corn flour. First, pour corn flour into cold boiling water and stir it up to make a paste. 2. The corn flour paste in the pot must be stirred continuously. Try to use a thick bottomed pot. I use a pressure cooker. Otherwise, it is easy to paste the bottom. 3. Add dry corn flour to the open flour paste. Make it thick. If it is a little thin, let it dry for a while and then leak There are skills in making dishes.
