I don't usually eat steamed fish, but I like fried hairtail very much.
Step1:Ask the boss to cut the piece when buying the hairtail. Wash the hairtail and marinate it for half an hour.
Step2:Put more oil in the pot, ginger in the air, then hairtail in the pan, fry until golden, then turn ove
Step3:Fry well and then put it on a plate. Stir fry the chili under the remaining oil in the pan, pour in the hairtail and then pour in the sauce (the sauce is mixed in advance - soy sauce, oyster sauce, pepper powder and monosodium glutamate) and cook for about two minutes
Step4:Finished produc
Cooking tips:There are skills in making delicious dishes.