Chinese Food

Cooking Steps

1. 

   Step1:Ask the boss to cut the piece when buying the hairtail. Wash the hairtail and marinate it for half an hour.

2. 

   Step2:Put more oil in the pot, ginger in the air, then hairtail in the pan, fry until golden, then turn ove

3. 

   Step3:Fry well and then put it on a plate. Stir fry the chili under the remaining oil in the pan, pour in the hairtail and then pour in the sauce (the sauce is mixed in advance - soy sauce, oyster sauce, pepper powder and monosodium glutamate) and cook for about two minutes

4. 

   Step4:Finished produc