Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredients - peeled shrimp, head and tail, shrimp line. Wash eggs. Wash onions, cucumbers, carrots and red peppers. Call it sesame oil and flou

2. 

   Step2:Dice shrimps, red peppers, carrots, cucumbers, and scallions

3. 

   Step3:Pour the flour into the basin, beat in the egg, add water and mix well; then add salt and pepper and mix well

4. 

   Step4:Shrimps, carrots, cucumbers, red peppers and scallions are mixed in the flour paste and stirred evenly

5. 

   Step5:Put the sesame oil into the paste and stir evenly.

6. 

   Step6:Preheat the electric pie holder, brush with vegetable oil, and put the mould brush oil into the electric pie holder for preheating

7. 

   Step7:Pour the shrimp cake paste into the mold. Press the fried fish and shrimp button on the electric cake file to start the pancake

8. 

   Step8:Pan fry one side until golden brown. Turn over after the surface is set. Continue to pan fry the other side

9. 

   Step9:Pan fry and serve. Nice and deliciou