Cooking Steps

1. 

   Step1:Blanch spareribs to remove blood frot

2. 

   Step2:Cut the tomato into pieces for use (it can be cut into any shape. It's mainly about the taste of the tomato. It'll boil to soup at last). At the same time, wash the beans and cut them in half. Cut the potatoes for later us

3. 

   Step3:Put oil in the pot and heat it up. Put in chopped green onion, stir fried star anise. Put in spareribs. Put in beans when the spareribs are discolored

4. 

   Step4:Put in the tomato. Then put the seasoning in turn. Stir fry out the soup

5. 

   Step5:Stir fry the soup and put it into clear water and heat to boi

6. 

   Step6:When the fire is over, scoop out a bowl of soup for later use

7. 

   Step7:Cover the pot and simmer until the beans are medium cooke

8. 

   Step8:Put in the noodles. Sprinkle one layer with a spoonful of stock. Cover and simmer for 9 to 10 minutes

9. 

   Step9:After stewing, put in the chopped onion and garlic. Mix well, and then eat.