Steamed bun

minced meat:1 jin onion:32 medium gluten flour:600g clear water:300ml yeast:5g oyster sauce:2 spoons sugar:1 spoon salt:2g peanut oil:3 spoons carrot:one mashed potatoes:homemade sausage:a few mushroom:a few egg:two meat floss:a few https://cp1.douguo.com/upload/caiku/5/b/6/yuan_5bd0098a9da4f1db0dab7112a08dd886.jpg

Steamed bun

(103417 views)
Steamed bun

Cooking Steps

  1. Step1:Knead doug

  2. Step2:Three hours of res

  3. Step3:Hai

  4. Step4:Send like thi

  5. Step5:So bi

  6. Step6:All ingredients read

  7. Step7:Homemade sweet mashed potatoes for fillin

  8. Step8:Lay the ingredient

  9. Step9:Roll up and cut of

  10. Step10:Baobaoz

  11. Step11:Produced from finished product

  12. Step12:The finished product is rip

  13. Step13:The bun is so big. Very successful A kind of

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Steamed bun

Chinese food recipes

Steamed bun recipes

You may also like

Reviews


Add Review