The taste of the sea hare is delicious. The stir fry with leek highlights its freshness. This dish is nutritious. The family loves it very much.

Step1:Prepare the ingredients - treat the sea hare, remove the bones after washing. Wash the leek and cut it into sections. Mix the garlic and starch in the pork. Mix the sauce with starch, a little soy sauce and water. Blanch the Tricholoma for slicin

Step2:Put the oil in the hot pot. Put in the pork and carrot

Step3:Stir fry until discolore

Step4:Add lee

Step5:Stir fry a few time

Step6:Put in the sea har

Step7:Put in mushroo

Step8:Add sauce and thicke

Step9:Stir wel
Cooking tips:There are skills to stir fry quickly and cook delicious food.