Chinese Food
[delicious but not lazy to make radish] Thai pineapple rice
(103667 views)![[delicious but not lazy to make radish] Thai pineapple rice](https://cp1.douguo.com/upload/caiku/d/d/8/yuan_ddaa26703965a643e62c8cf849247d98.jpg)
The most successful theme of this issue is Southeast Asia.
Cooking ingredients
Cooking Steps
Step1:Two thirds of pineapple is cut lengthwise. Cut out the dice. Corn, carrot, green pea, blanch in boiling water. Dice ham and onion. The rice had better use the leftovers steamed yesterday. Don't be too soft.
Step2:Heat the oil at the bottom of the pot. Add onion, carrot, green pea, ham, corn and stir fry. Add a spoonful of salt. Throw in sugar.
Step3:Pour in rice and diced pineapple. Water the rice with pineapple juice from the bottom of the pineapple bowl. The rice will spread easily and will not stick to the pot.
Step4:Mix well and add a little salt according to the taste.
Step5:Put the rice in the pineapple. Spread a layer of meat floss evenly on it. It's easy
Cooking tips:When digging pineapples, you can use a slightly wider fruit knife. Take out the hard part of pineapple core first. And the edge can be slowly scraped with the back of the knife. The peeled pineapple mud fried rice is more delicious. The peeled pineapple juice should not be wasted. When loading pineapple rice, you can use a small flat spoon to hold rice. Easy to shape. There are skills in making delicious dishes.
