Chinese Food
Meat floss
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Cooking ingredients
Cooking Steps
Step1:Cut the meat into small pieces and over water. Add the wine and ginger to high pressure for 20 minutes. Tear it by hand and pour in the auxiliary materials and mix evenly. Pour into the bread machine. Jam functio
Step2:Stir fry in small hea
Step3:Fres
Cooking tips:There are skills in making delicious dishes.
