Chinese Food

Cooking Steps

1. 

   Step1:Put the dough ingredients other than butter into the bread bucket in turn.

2. 

   Step2:Press and dough. Add butter after doug

3. 

   Step3:Roll out the fil

4. 

   Step4:Ferment to twice the siz

5. 

   Step5:Divide into ten parts. Roun

6. 

   Step6:Put it in the baking tray. Ferment it to twice the size again. Brush with egg liqui

7. 

   Step7:Sprinkle sesame seed

8. 

   Step8:Preheat oven 180 °. Middle layer up and down for 18 minute

9. 

   Step9:Finished produc