Delicious home cooked vegetable fried with scallion and ginger

carapace:450g red pepper:moderate amount onion:200g ginger:three pieces garlic:20g salt:1 spoon oil:3 scoops yellow wine:10g sugar:5g oyster sauce:15g meal:1 spoon https://cp1.douguo.com/upload/caiku/f/7/f/yuan_f7d66785a471d7eda1e355b2435427af.jpg

Delicious home cooked vegetable fried with scallion and ginger

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Delicious home cooked vegetable fried with scallion and ginger

Conch is a very common shell seafood on the market. We are also familiar with it. Usually we order a fried flower beetle with ginger and scallion or with black bean sauce when we go out for dinner. When it comes to Huajia, there are many ways to make it. The taste of pickled peppers, wine cooking and so on have their own characteristics. Now, the most popular one on the food street is tin foil powder. Every time I pass by, there are many people in line. When I am at home, I will go to the market to buy one or two Jin. I will go home to have an addiction. The stall selling snails in the market. A large plate is put there and kept in a bubble. This way, the snails can spit out the sand. Second, it can make customers feel relieved. Fresh and live snails will stretch out the meat and shrink as soon as they touch it. Wait for the diners to turn it into a plate of Chinese food. In addition to fresh snails, there are also various kinds of snails for sale. This time, I bought a jin of conch in the market. Half a jin of onion. I went home to make a stir fried pork with ginger and onion. This dish looks very simple. But it's delicious. Home style stir fry like this. I believe it's big

Cooking Steps

  1. Step1:450g scallion, a handful of ginger, a piece of red pepper and two garli

  2. Step2:Wash and cut the green onion into inch sections. Peel and shred the ginger and garlic. Slice the red pepper for later use

  3. Step3:Put oil in the pot. When the oil is hot, the ginger slices will burst with fragrance

  4. Step4:Then add garlic, scallion and red pepper to continue to explod

  5. Step5:Pour in the snails. Stir fry over high heat. Stir fry for about one minute

  6. Step6:Pour rice wine along the edge of the pot to remove fishiness and increase fragranc

  7. Step7:Add oyster sauce, salt, a little sugar to taste. Stir fry quickl

  8. Step8:Pour in the scallion. Pour in the water starch. Stir evenly and then you can get out of the pot

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Delicious home cooked vegetable fried with scallion and ginger

Chinese food recipes

Delicious home cooked vegetable fried with scallion and ginger recipes

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