Cooking Steps

1. 

   Step1:Prepare ingredient

2. 

   Step2:Soft fungu

3. 

   Step3:Blanch the fungus with wate

4. 

   Step4:Cucumber peeled and cut into hob pieces; egg broken.

5. 

   Step5:Put a little salt in the egg mixture and stir well. Stir in the wok.

6. 

   Step6:Stir fried shallot, ginger and peppe

7. 

   Step7:Stir fry with fungu

8. 

   Step8:Add cucumber, salt and stir fry with soy sauc

9. 

   Step9:Finally put in the eggs and stir fr