Chinese Food
Stewed Barracuda soup in zhe style
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It's windy. I think of the girl who used to be
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients.
Step2:Wash the fish.
Step3:Wash and cut into pieces.
Step4:Add oil and stir fry chives and ginger. Then add boiling water.
Step5:Put the cut fish in the casserole.
Step6:Add cooking wine to remove the smell.
Step7:Put in a little vinegar.
Step8:Cover the pot and simmer for ten minutes, then add salt and monosodium glutamate according to your taste.
Step9:Dish ou
Cooking tips:Don't stew too long. Otherwise, the fish will be stewed. The meat of barracuda is very fresh and tender. There are skills in making delicious dishes.
