Chinese Food

Cooking Steps

1. 

   Step1:Mix the milk, vegetable oil and eggs together.

2. 

   Step2:Sift in the flour. Stir the baking powder evenly. Leave it for about 10 minutes.

3. 

   Step3:Octopus. Cabbage. Diced onions.

4. 

   Step4:Hot pot. Brush oil.

5. 

   Step5:Pour in the batter. Add the octopus, cabbage and onion.

6. 

   Step6:When it's almost set, hold it with a long needle. Then pour in the batter. Cover the other half.

7. 

   Step7:Turn it over from time to time, so as not to get burnt.

8. 

   Step8:Just squeeze in the salad dressing, tomato sauce and meat floss.

9. 

   Step9:Easy.