Braised bamboo shoots and melons with rattan and pepper

cucumbers:1 garlic:six petals rattan pepper:one dried red pepper:one ginger:moderate amount scallion:8 tomato:one salt:8 chicken essence:8 raw:three spoons sugar:spoon https://cp1.douguo.com/upload/caiku/2/2/f/yuan_22e5b8398f1e25bc41777fd4ae65962f.jpeg

Braised bamboo shoots and melons with rattan and pepper

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Braised bamboo shoots and melons with rattan and pepper

It's a good match for bamboo shoots and melons with prickly ash, rattan pepper and so on. It can improve the taste very well.

Cooking Steps

  1. Step1:Cut bamboo shoots and melon

  2. Step2:Cut the tomatoes with dried pepper, scallion, ginger and garli

  3. Step3:Cooking pot, stir fried ingredient

  4. Step4:Add cucumbers and bamboo shoot

  5. Step5:Add a bowl of boiling water, three spoonfuls of raw soy sauce, proper amount of salt and one spoonful of suga

  6. Step6:Cook until the bamboo shoots and melons are ripe. Add chicken essence to make the pot

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised bamboo shoots and melons with rattan and pepper

Chinese food recipes

Braised bamboo shoots and melons with rattan and pepper recipes

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