This dish was said by my colleagues. I searched online for the first time.
Step1:Clean the soybea
Step2:Dice tomatoe
Step3:Put a little oil in the pot. Stir fry the ginger and garlic. Stir in the tomato to make the sauce
Step4:Stir fry the tomato in the soy bean sauc
Step5:Add clear water. And the level of Maodou. In order to cook the Maodou, it will cause tummy
Step6:Finally collect the juice. Add some salt. Pour it into the plate and it will be ready to eat
Cooking tips:There are skills in making delicious dishes.