Sauerkraut

grass carp:one (two Jin and four Liang) sauerkraut:250g dried pepper:eight pepper:two spoons garlic:three petals ginger:a small piece egg white:one cooking wine:spoon white pepper:moderate amount salt:1 teaspoon starch:three spoons onion:a short paragraph green circle:moderate amount https://cp1.douguo.com/upload/caiku/3/9/4/yuan_392d3f154f070d3a24de36e8fb73f7b4.jpeg

Sauerkraut

(104748 views)
Sauerkraut

Cooking Steps

  1. Step1:Fish sectio

  2. Step2:Fish slices are goo

  3. Step3:Fish in po

  4. Step4:Feedin

  5. Step5:Onion oil with coriande

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Sauerkraut

Chinese food recipes

Sauerkraut recipes

You may also like

Reviews


Add Review