Cooking Steps

1. 

   Step1:Sliced green onion, sliced cucumber, sliced carrot and put on a plate (after sliced carrot, you can go through the boiling water to get raw, or you can not scald the boiling water

2. 

   Step2:Mix pork tenderloin shreds with raw powder. Heat in oil pan. Add pork. Add pepper and sweet sauce. Add salt and chicken essence after taste test. Sprinkle scallion on a plate

3. 

   Step3:The skin of Beijing sauce shredded pork is the skin of roast duck I bought in the supermarket. You can also use the skin of a thousand pages of tofu

4. 

   Step4:Finished product. Deliciou