Braised baby prawns with tomato

shrimp:8 onion:5g ginger:2 pieces tomato:1 https://cp1.douguo.com/upload/caiku/f/e/c/yuan_fe883fd9d6ec355967c39b5679519bdc.png

Braised baby prawns with tomato

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Braised baby prawns with tomato

Shrimp is rich in protein and low in fat. It also contains many vitamins, minerals and trace elements. Children have a lot of activities and sweat in summer. It is also a good food for zinc supplement. The thick tomato juice tightly wraps the prawns. It's fresh, fragrant, crispy and tender.

Cooking Steps

  1. Step1:Reference age - more than 18 months ingredients preparation - 8 shrimp, 5g green onion, 2 ginger slices, 1 tomato cooking time - 20 minutes difficulty analysis - Primar

  2. Step2:Cut the cross knife of tomato. Soak in boiling water for 1 minute.

  3. Step3:Peel the tomatoes. Be sure to peel the tomato. Otherwise, when you eat, you will eat tomato skin. It is not easy for your baby to digest, and the taste is not good. It affects the whole dish.

  4. Step4:Then dice.

  5. Step5:Shredded ginger.

  6. Step6:Cut the onion into small pieces. Onion, ginger and garlic can help to remove the fishy smell of shrimp. It can also enhance the fragrance. But the onion, ginger and garlic here should not be cut too small. It's convenient to cut them into shreds and pick them out at las

  7. Step7:Cut off the beard. Fresh prawns - complete, clear and elastic shell. Generally, the head is closely connected with the body, which is relatively fresh. The fresh shrimps must be handled well in advance before being put into the pot. Removing the shrimps can prevent the baby from sticking to his mouth when eating by himself.

  8. Step8:Cut the back of the shrimp. Remove the line. Set aside. When removing the shrimp thread, you must use a knife to cut the back of the shrimp. Then use a toothpick to pick out the shrimp thread. Opening the back of shrimp can not only remove the shrimp line, but also make the shrimp taste better in the process of cooking.

  9. Step9:Brush a layer of oil on the hot pot. Add in onion and ginger. Stir fry until fragrant.

  10. Step10:Add prawns. Continue to stir fry until completely discolored. Serve. Shrimp is easy to change color. When you fry shrimp, you must fry it quickly and turn it over quickly. When it changes color, it will be filled immediately.

  11. Step11:Put tomatoes in the pot.

  12. Step12:Stir evenly. Stir until thick and juicy.

  13. Step13:Pour in the prepared prawns. Stir well.

  14. Step14:Delicious appetizer. It's out of the pot.

Cooking tips:It also contains a variety of vitamins, minerals and microelements. It has skills in making delicious dishes.

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Braised baby prawns with tomato recipes

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