Cooking Steps

1. 

   Step1:A little flour. Add two eggs, chopped onion powder, a spoon of salt, a half spoon of five spices. Add some cold water to make a paste. In a pan, pour oil and heat it. Cut the onion powder and pour the hot oil into it. Heat the oil in a hot pot. Spread the cake evenly. Coat with scallion oil and fry on both sides until golde

2. 

   Step2:Pancakes out of the pot, cut into piece

3. 

   Step3:I cut a few neat pieces for breakfas

4. 

   Step4:Cut pork slices and stir fry in hot oil for a while. Add ginger cooking wine to remove fishiness. Stir fry for five minutes, pour in old soy sauce and raw soy sauce for coloring. Pour hot water twice as much as pork slices. Medium

5. 

   Step5:There is still some oil left in the pan. Put in an egg and fry it until it is seven ripe