Chinese Food
Stir fried pork slices with Broccoli
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Broccoli stir fried meat is a classic home dish. Broccoli has a high nutritional value. It is rich in dietary fiber. It is stir fried with meat. Meat and vegetable match is more reasonable and nutritious.
Cooking ingredients
Cooking Steps
Step1:Cut the broccoli into small pieces. Blanch and scoop up. Shred carrot.
Step2:Slice the pork and marinate with chicken powder and starch for 15 minutes.
Step3:Put oil in the pan. Add in the meat and stir fry until half cooked. Then place aside.
Step4:Add the broccoli carrots and stir fry them all the time. Then add the half cooked meat slices. Season with salt and sugar.
Step5:Before starting the pot, add home music, stir fry with fresh dew and stir fry quickly. Instantly, the dishes will be delicious. After cooking, the dishes are full of fragrance. The fragrance is out of the kitchen. I'll ask my family to eat for you.
Step6:Done.
Cooking tips:1. In order to keep the crispy and tender taste of broccoli and avoid turning yellow, blanch the broccoli with boiling water before frying. But do not blanch it too well. 2. Marinate the meat with starch and salt to make it more tender and tasty, and make it more tender and smooth after cooking. 3. Jiale hot fried fresh dew contains fresh vanilla flavor, which can enhance food flavor and pot atmosphere. 4. There is a certain amount of salt in Jiale hot fry fresh dew. When seasoning, the dosage of other seasonings can be controlled as appropriate. There are skills in making delicious dishes.
