Chinese Food
Stewed rice with preserved meat
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Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients and wash the rice. Soak for an hour in advance. The rice casserole is easy to cook and can't be mixed.
Step2:When soaking rice. You can steam the prepared bacon and sausage for half an hour.
Step3:Put the rice in the pot and cook for about 7 or 8 minutes until the rice is 8 minutes cooked, turn off the heat. Spread the cut dachshund on the surface of the rice and leave a small space in the middle of the picture. Beat an egg in the middle.
Step4:You can turn off the heat in about five minutes. Then adjust the juice. In a small bowl, bring to a boil. Add cooking wine, seafood, soy sauce, salt and oyster sauce and stir well. Pour it over the rice. Finally sprinkle with Scallion to add flavor.
Cooking tips:When soaking rice, you can brush a layer of oil on the bottom of the pot. The rice won't stick to the pot. There are skills in making delicious dishes.
