Chinese Food
Mashed potato with okra
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Cooking ingredients
Cooking Steps
Step1:Steam the potatoes in water. Put them in a bowl and add 1g milk and salt (1 teaspoon) and smash them with a spoon. Mash them.
Step2:Blanch the okra with hot water. Then cool it with cold water. Cut off the head. Take two and cut them into stars. Split the rest in the middle
Step3:Put mashed potatoes on the okra. Set the plat
Step4:Hot pot. Put a small amount of soybean oil. Add a tablespoon of seafood soy sauce 5g. A tablespoon of sugar 5g. A small amount of salt 1g. When the pot is bubbling, water the sauce on the dishes. Done.
Cooking tips:Okra can stop a knife in the middle. Otherwise, it's too big to put into your mouth. There are skills in making delicious dishes.
