Cooking Steps

1. 

   Step1:Mix egg yolk with 10g suga

2. 

   Step2:Butter softened at room temperature, added in several times and stirred evenl

3. 

   Step3:Add in milk and stir wel

4. 

   Step4:Add Matcha powder and low powder to mix evenl

5. 

   Step5:Add 40g sugar to the protein in three times. Blow wet foamin

6. 

   Step6:First take one third of the protein and add it to the yolk paste and stir evenl

7. 

   Step7:Then pour the egg yolk mixture into the rest of the egg white and mix wel

8. 

   Step8:Pour the batter into the baking pan and shake out the bubbles. Preheat the oven and heat it for 175 degrees. Lower it for 150 degrees and bake for 15 minutes

9. 

   Step9:Put it on the oiled paper when it's out of the oven. It's cool enough not to scald your hand

10. 

    Step10:Decorate yourself. Finis