Braised pork with bean curd (pressure cooker)

streaky pork (next streaky flower):500g raw:20g veteran:10g salt:3G crystal sugar:15g ginger:1 block onion:moderate amount oil:moderate amount cooking wine:small half bowl pepper:a few octagon:a few fragrant leaves:2 pieces fermented bean curd:8 https://cp1.douguo.com/upload/caiku/8/4/d/yuan_846534850f5f952e43474d3e1563a3fd.jpeg

Braised pork with bean curd (pressure cooker)

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Braised pork with bean curd (pressure cooker)

Cooking Steps

  1. Step1:Stewed por

  2. Step2:Stir fry the base oil with sugar until golde

  3. Step3:Stir fried with scallion and ginger, cooking wine, seasoning, fragrant leaves, cinnamon and bean cur

  4. Step4:Fire with wate

  5. Step5:Put in the pressure cooke

  6. Step6:Press for 10 minute

  7. Step7:Delicious braised por

  8. Step8:Take a picture in the su

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised pork with bean curd (pressure cooker)

Chinese food recipes

Braised pork with bean curd (pressure cooker) recipes

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