Chinese Food
Stewed rice with mushroom
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In summer, the temperature is high. There are also many sweats. Sometimes the white rice side dishes have no appetite. It's better to change the taste and have a stewed rice with miscellaneous grains. In this way, you can treat your stomach well and keep healthy.
Cooking ingredients
Cooking Steps
Step1:Prepare materials. Soak red beans, job's tears and oats in advance (at least half a day
Step2:Clean ric
Step3:Cut mushrooms and Pleurotus eryngii into thin slices, put them into a hot oil pot, stir fry them and add 10ml of fresh and delicious soy sauc
Step4:Add 10ml fresh soy sauc
Step5:Then put the fried mushrooms into the rice po
Step6:Stir well with sal
Step7:Then press the cook butto
Step8:After cooking, sprinkle with Scallio
Step9:Just mix it loos
Step10:Bow
Step11:Don
Step12:Close loo
Step13:Look agai
Step14:Not ba
Step15:Deliciou
Step16:Deliciou
Step17:Fragran
Step18:Deliciou
Cooking tips:There are skills in making delicious dishes.
